From Bean to Buzz

Posted on Jan 15, 2009 in Archive

Fall in love with the flavors and practices of local artisan roasters and chocolatiers

Thursday,

February 4th, 2010

5:30 pm -7:30 pm

at the

Billy Frank, Jr.

Conference Center, Ecotrust

721 NW 9th Ave, Portland, OR

97209

$10 General / $8 Slow Food Members (show ID at the

door)

Purchase online at: https://www.hulahub.com/event?id=92035

Join Ecotrust and Slow Food Portland for a fun and tasty lesson in chocolate and coffee flavors, sourcing, and local production in a round-robin evening of local artisan tastings. Attendees will rotate through sampling stations of our region’s best chocolatiers and coffee roasters. Come for the stimulating flavors and take home a new understanding of the skills and dedication these Northwest business apply to importing and producing fine coffees and chocolates. With Valentine's Day around the corner, it’s the perfect time to fall in love with your local chocolatiers and roasters.

Presented by Ecotrust and Slow Food Portland, and featuring local producers including:

Cacao

Claudio

Corallo Chocolates

Missionary

Chocolates

Sahagún

Theo Chocolate

Xocolatl de David

Caffe

Vita

Cellar Door Roasters